: Mangos are a tropical fruit that are native to South Asia, but are now grown in many warm climates around the world. They are typically round or oval in shape, with a smooth skin that can range in color from green to yellow to red. The flesh of a mango is juicy and sweet, with a unique flavor that is often described as a combination of peach, pineapple, and citrus. Mangos are not only delicious, but they are also a good source of vitamins A and C, as well as dietary fiber. They can be eaten on their own, added to fruit salads, or used in a variety of dishes, both sweet and savory. Mangoes are also popular in smoothies, juices, and desserts.

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